Restaurants

Sandwich W Noss Health Food Restaurant Franchise Founded 2015 Number of Units — Country of Origin Lebanon Franchise Expansion Upon Request CONCEPT BRIEF Born in 2015, Sandwich W Noss was conceived with one simple goal: to bring back the authentic Lebanese flavor in an original snack experience. Fresh, high quality products, a warm homemade feel […]

Bosporus Health Food Restaurant Franchise Founded — Number of Units — Country of Origin Turkey Franchise Expansion Upon Request CONCEPT BRIEF Bosporus is a very well operated, established, and successful enterprise. Bosporus is managed by a team of culinary professionals, highly educated and trained in cuisine architecture. With Turkish roots and experience in other corners […]

Jones The Grocer Health Food Restaurant Franchise Founded 1996 Number of Units — Country of Origin Australia  Franchise Expansion Upon Request CONCEPT BRIEF Jones the Grocer is a gourmet food emporium that aims to inspire and excite the imagination of food lovers. Jones the Grocer was first established in Woollahra, Sydney, Australia in 1996. The […]

Skinny Burgers Health Food Restaurant Franchise Founded 2017 Number of Units 7+ Country of Origin United Arab Emirates Franchise Expansion Upon Request CONCEPT BRIEF SKINNY BURGERS is a unique low calorie burger concept, which allows people to indulge in fast food they like, without feeling guilty afterwards. Everything on the menu is calorie counted and […]

Steakanji Health Food Restaurant Franchise Founded 2014 Number of Units — Country of Origin Jordan Franchise Expansion Upon Request CONCEPT BRIEF In 2014, CEO Jamal Rasekh tasted his first fusion Philly steak. As an appetite of success, Jamal knew that he wanted to share his experience with others in a big way. After experimenting with […]

Zahrat Lebanon Health Food Restaurant Franchise Founded 1983 Number of Units — Country of Origin Lebanon Franchise Expansion Upon Request CONCEPT BRIEF Started in 1983, Guided by their passion for traditional dining and top quality food, a team of determined and ambitious Lebanese entrepreneurs opened former Lebanese Flower which is now Zahrat Lebnan. They brought […]

Wai Wai City Health Food Restaurant Franchise Founded — Number of Units — Country of Origin — Franchise Expansion Upon Request CONCEPT BRIEF The Iconic noodles brand Wai Wai, with 7 manufacturing plants across India producing more than 2.3 billion packets annually sold across 32 different countries has opened their new and growing chain of […]

Verdura Health Food Restaurant Franchise Founded — Number of Units — Country of Origin Lebanon and Syria Franchise Expansion Upon Request CONCEPT BRIEF Verdura restaurant is the successful result by Global Catering Services group to create a deep Mediterranean fusion cuisine embracing flavours from countries such as Greece, Italy, Turkey and the Levant (Lebanon and […]

Ubhar Restaurant Health Food Restaurant Franchise Founded 2017 Number of Units 7+ Country of Origin United Arab Emirates Franchise Expansion Upon Request CONCEPT BRIEF ZeroFat is more than food, it is more than diet, it is more than training. ZeroFat is a lifestyle that helps you reach your goals. We are a social movement that […]

Tom Tom Health Food Restaurant Franchise Founded 1999 Number of Units 21 Country of Origin Kingdom of Saudi Arabia Franchise Expansion Upon Request CONCEPT BRIEF Tom Tom is a local restaurant chain with international criteria in quality, taste, variety, service and cleanliness. Tom Tom follows “Cook to Order” system to insure highest level of quality […]